Oranges Mandarins Tangerines Lemons Cup-Type Of Juice Extractor

Equipment Description:

A robust and reliable workhorse designed for high-volume juice extraction in commercial and industrial settings.

Engineered to meet the demands of large-scale operations, the Industrial Cup Press is the epitome of efficiency, durability, and precision.

Main features of equipment:

1. Industrial-Grade Construction: Built with heavy-duty materials to withstand the rigors of continuous use in demanding environments.
2. High-Capacity Processing: Capable of handling large volumes of oranges, ensuring consistent juice output for your business needs.
3. Advanced Extraction Technology: Utilizing the latest in hydraulic and mechanical systems for superior juice yield and minimal pulp retention.
4. Customizable Settings: Adjustable pressure and extraction parameters allow for versatility in processing a wide range of produce.
5. Easy Maintenance: Designed for quick and simple cleaning to meet stringent hygiene standards and reduce downtime.

Main Technical Parameter: